Cake / Other Preparations

Mixes for Deluxe and chocolate sponge, for cupcakes in 500 g, 1 kg and 4 kg, for red velvet (also gluten free), macarons, doughnuts and biscuits, plus mini tartlet cases, crushed crêpe dentelle and crushed pink pralines.

These mixes help you bake cakes, cupcakes and pastries with little effort. The sponge serves as the base for a birthday cake filled with cream, the cupcake mix for a batch for a party, and the 4 kg sizes are practical if you bake regularly.