Crushed pink pralines (200g)

Crushed pink pralines in 200g bags.

What are pink pralines?

Crushed pink pralines are typical of the Lyon region, and are perfect for making pink praline tarts, Saint-Genix brioches, muffins, cookies, etc.

How to store pink pralines?

Store in a room not exceeding 38°C. From April to October, store at a maximum temperature of 15°C.

Store away from heat and humidity.