Collection: Chocolate

Chocolate decorations add both crunch and an indulgent finish to cakes, cupcakes and desserts. Crunchy chocolate pearls in metallic gold, silver, blue or pink and XXL gold pearls look stunning on a drip cake. Gold chocolate lentils, dark chocolate coffee beans and fine dark chocolate curls dress the sides of a Black Forest gateau or a tiramisu.

For everyday baking, white chocolate chips mix straight into cookie dough, while the giant Smarties tube or milk chocolate Mikado sticks top off a birthday cake. Sparkling cocoa velvet powder gives a matt, shimmering finish. Add edible glitter and gold leaf, marshmallows and crunchy toppings, or browse all our edible decorations.

Special Day in Payerne delivers throughout Switzerland.