Collection: Patisdécor

Patisdécor offers candy floss mixes in green apple, raspberry, cherry, strawberry and bubblegum flavours, in 400 g bags. The collection also includes NH95 pectin, a stabiliser for ice creams and sorbets, glucose syrup and crushed lace crêpe pieces.

The candy floss mixes suit a children's birthday or a party stall, used with a suitable machine. The pectin and the stabiliser are aimed at professional and home bakers who make jam, ice cream and sorbet themselves; follow the instructions on the bag for the quantities.