Velvet Spray - Sky Blue (100ml)

Want to give your cake a beautiful velvet effect? FunCakes white chocolate velvet spray is perfect! Use this spray to create a white chocolate velvet effect on cakes, ice creams, mousses and more.

Instructions for use: store 2 hours before use at room temperature 20-25°C. Shake well and warm can in hot water at 25-35°C. Spray an even layer onto a frozen surface 20-25 cm apart. Allow sprayed surface to stand for at least 4 hours before use. After use, turn the can upside down and spray for a few seconds to clean it. Clean the nozzle with hot water if it does not spray evenly.