Pâte sucre Renshaw - Blanc - Extra 250g

Renshaw sugar paste pro extra has been specially designed to be both very firm and very elastic, making it perfectly suited to hot and humid climates! Its texture is firmer than that of classic Renshaw sugar paste.

This sugar paste from England is vanilla-flavored and non-sticky. Its silky texture is ideal for coating your cakes, but it can also be used to make magnificent decorations.

Approximately 500 g of sugar paste are needed to coat a round cake measuring 24 to 26 cm in diameter, or a square cake measuring 20x20 cm.