Natural Liquid Flavouring - Violet

Imagine a flavouring that enhances the taste of your preparations, making them even more delicious!

This is entirely possible, thanks to the natural violet flavouring by Patisdécor. Natural flavouring guarantees you authentic and genuine taste, without artifice.

You will pleasantly flavour all your preparations, desserts, ice creams, glazes, macarons...

How to use food flavourings?

Pour the flavouring directly into your preparation, then mix.

Indicative dosage: 0.8 to 1.2% of the weight of the preparation.

For food products: limited use. Do not ingest as is.