Mold Silicone Donut Pops

A silicone mold for creating mini donut pops

This donut pops mold lets you make delicious cake pops in the shape of mini donuts, ideal for original, gourmet desserts. Perfect for creative snacking, these little sweets will delight young and old alike.

Made from 100% Platinium silicone, this mold is heat and cold resistant, durable and features a non-stick coating for easy removal from the mold, with no risk of breaking your delicate doughnuts.

Simply fill the cavities without holes, place the second part of the mold on top, making sure to close tightly, then place in the oven. Once baked, decorate your mini-doughnuts with chocolate, caramel, sweet decorations or any other topping of your choice.

For even easier preparation, follow our recipe for homemade donut pops on the scrapcooking blog!

Material: 100% platinum professional-grade silicone suitable for food contact

Ultra-flexible, non-stick mold

Mould dimensions: 19 x 14.2 x 2 cm.

Donut pop dimensions: Ø3.8 cm x 1.4cm.

Use: oven, microwave, refrigerator or freezer. Temperature-resistant from -20°C to + 230°C. Dishwasher, electric and conventional oven safe.

Precautions for use: Do not place the mold in direct contact with a flame or on an electric hotplate. Do not use sharp tools in the mold.

Before first use and after each use, wash the mold in hot water without detergent or in the dishwasher. Baking: Butter the mold only when you use it for the first time. Do not put the mold in the oven without filling all the cavities (add a little water if a cavity remains empty).

Warning: carefully remove the mold from its support.