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Mold Silicone Biscuit Pandit Beurre

Mold Silicone Biscuit Pandit Beurre

Regular price CHF 16.50
Regular price Sale price CHF 16.50
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Silicone mold for petit beurre cookies - The perfect homemade snack

Prepare delicious homemade petit beurre cookies with this ultra-practical silicone mold, ideal for gourmet snacks. Easy to use, it guarantees successful cookies enjoyed by the whole family.

This mold contains 8 cavities, perfect for making both the plain cookie and the chocolate bar to be layered on top. Oven- and refrigerator-compatible, it lets you bake your cookies and set the chocolate easily.

Vary flavors and toppings for unique, tasty creations. Follow the recipe on the scrapcooking blog for natural homemade butters, and add chocolate or other toppings as desired.

Material: 100% platinum professional-grade silicone. Ultra-flexible, non-stick mold.

Mould dimensions: 29.5 x 17.5 x 1.1 cm.

Cookie dimensions: 7.5 x 5.5 x 1 cm.

Use: oven, microwave, refrigerator or freezer. Temperature-resistant from -20°C to + 230°C. Dishwasher, electric and conventional oven safe.

Precautions for use: Do not place the mold in direct contact with a flame or on an electric hotplate. Do not use sharp tools in the mold.

Before first use and after each use, wash the mold in hot water without detergent or in the dishwasher. Baking: Butter the mold only when you use it for the first time. Do not put the mold in the oven without filling all the cavities (add a little water if a cavity remains empty).

Warning: carefully remove the mold from its support.

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