Mold pain - 40cm

Everyday bakers and cake decorators will enjoy Wilton Performance Pans® for years to come. Made from anodized aluminum, these molds are rust-resistant, chemical-free and offer consistent, even heat for impeccable results. This 40x10 cm loaf pan has a depth of 10 cm and is perfect for larger cakes, sandwich loaves, banana breads and much more. This Performance Pans® long loaf pan lets you do more in less time.

• Bread mold 40x10x10 cm.
• Rust-resistant and designed for years of use.
• Even heat distribution reduces cake leftovers.

Use and care: Before first use and after each use, wash by hand in hot, soapy water. Rinse and dry thoroughly with a soft cloth. Do not put in dishwasher and avoid using metal utensils (silicone or wood are recommended). The acid in some foods may stain the pan, but occasional stains or scratches will not affect the performance of the cookware.

Baking instructions: Preheat oven according to recipe or cake mix instructions. Prepare the inside of the pan with parchment paper or release spray. Bake as indicated in your favorite recipe. For even browning, bake on upper oven rack only.