White fondant for glazing (500gr)

Resealable jar of white fondant mix 500 gr. Ideal for glazing choux, eclairs, cookies, cupcakes, calissons... Easy to use, it can also be flavored and colored with our various flavors and dyes.

Simply add 12 g water (=3 to 4 teaspoons) to the powder preparation, mix and cover your desserts with an angled spatula.

This jar will cover around 2/3 cakes.

Made in France. Net weight = 500 g.