Cream support - Dr. Oetker (3pcs)

Soutien Crème Dr. Oetker has been a tried-and-tested aid in the preparation of traditional pies for many years. It improves and prolongs the hold and firmness of whipped cream. Whip cream and sprinkle with Soutien Crème Dr. Oetker. One sachet is sufficient for 2 to 2.5 dl of cream. With Soutien Crème Dr. Oetker, fruit tart bases stay crispier. Sprinkle the pie shell with Soutien Crème Dr. Oetker, top with fruit and bake.

Directions for use: Briefly whip 2-2.5 dl of chilled cream in a cold container. Mix contents of sachet with sugar and Dr. Oetker vanilla sugar (to taste) and whisk into cream. Whip to desired consistency and chill before serving. Whipped cream stays firm for several hours.