Color Mill - (20ml)

Achieve flawless, vibrant and beautifully bold color finishes on your cake creations, using Colour Mill Oil Blend's range of oil-based food colorants. Colour Mill oil-based food colorants allow the color to disperse into every part of a fat-rich base, including sugar, eggs and butter. This is because all water-based materials have been removed and replaced with oils suitable for baking; these oils blend much better than water-based gels (which are known to repel oils from your baked goods).

Unlike conventional gel colorants, Colour Mill's colorants love the fats and oils in your baked goods, and use them to disperse the specially formulated colorant. The result is amazingly vibrant, rich and consistent hues that won't fade. It works particularly well in buttercream, Swiss meringue, chocolate, cake batter, ganache and sugar pastes. It also works in flower pastes, gumpaste, modeling pastes, marzipan, cake mixes, pastries, icings, isomalt, piping gel, lace mixes and more.

Not only will your cakes look incredible, but you'll use much less colorant because it's highly concentrated. You only need one tiny drop at a time to achieve the desired hue - we recommend using the end of a cocktail stick.

The bottle comes with a squeeze-top dispenser lid for extra precision.

- Shake well before use

- Take your time, colors will develop over time

- Store in a cool, dry place away from direct sunlight