Callebaut Intense Dark Chocolate (70.5%) - 2.5kg

Callebaut's Galets au chocolat extra noir are an extra-bitter dark chocolate with a high proportion of roasted cocoa. The 70-30-38 recipe is one of the favorite dark chocolates of many chefs and chocolatiers around the world. It has an intense, yet well-balanced chocolate taste. It is dominated by its solid body of roasted cocoa and powerful bitters. The right dose of acidity and sweetness creates a perfect balance and contrast.

The 70-30-38 recipe is perfect for enhancing the chocolate flavors in your creations. At the same time, it leaves more room for creative combinations than many other chocolates with a comparable abundance of cocoa.

With its standard fluidity, 70-30-38 guarantees excellent end results in a wide variety of applications: molding and coating confectionery, flavoring ganaches, mousses, creams, creams, ice creams and sauces.

This product is: Halal-certified, nut-free, gluten-free, suitable for vegetarians, suitable for vegans.

Net content: 2.5 kg.

Due to temperature differences, pebble pistoles may melt during transport or storage. They can still be used, but they may not arrive at their destination in their original form. Please follow the instructions on the packaging for processing the roller pistols.