Sugar paste ribbon - Perles
In stock
Description / Sugar paste ribbon - Perles
You love decorating your cakes with sugar paste, but every time you do, you run into a problem: the edges of your cake aren't neat. The finishes are not pretty and spoil your beautiful decoration.
How do you get beautifully decorated cake edges?
- Finely sculpted designs
- Easy to apply to the cake
- Ready to use
- 4x 1.25m ribbon
All you need is white sugar paste ribbon. This wide ribbon, decorated with an embossed bow motif, lets you decorate the edges of your cakes in no time at all. It's quick, easy and practical!
And to further embellish your creation, the beads can be colored with food paint or pearlescent powder dyes to bring out the relief.
The ribbon is delivered on a roll in airtight packaging to prevent it from drying out. It's glued to a plastic strip for easy application: just unroll it and apply it around your cake.
So you can decorate not one, but several cakes!
A little tip: this white pearl sugar paste ribbon is perfect for decorating pièces montées!
Easy to use, simply cut the ribbon to the desired size, remove the paper strip and spread buttercream or food-safe glue around the edge of the cake to stick it to the sugar paste.
More Information
| SKU | P-PAS-RubanPerles-PD |
|---|---|
| Date Limite de Consommation | Nov 30, 2024 |
| Brand | Patisdécor |
| Vendus par | 4 Pièces |
| Bulky goods | No |
| Longueur (cm) | 125 |
| Largeur (cm) | 1.25 |
| Energy in kJ | 1603 |
| Energy in kcal | 383 |
| Fat (g) | 1.6 |
| of which saturated fatty acids (g) | 1 |
| Carbohydrates (g) | 92.3 |
| of which sugar (g) | 91 |
| Protein | 1 |
| Salt (g) | 0 |
| Ingrédients | Sugar, maltodextrin, vegetable oil (palm), glucose syrup, tapioca starch, thickeners E415-E413-E466-E412, acidifier E330, emulsifier E471, sweeteners E420-E422, vanilla flavor, preservative E202. |