Perforated aluminum baking sheet 40x30cm

The perforated aluminum baking sheet has dimensions adapted to the domestic oven.

• Placed on your oven rack, it guarantees the stability of your silicone trays and prevents your prints from spilling into the oven (essential for mini tarts).
• Its perforations promote the circulation of hot air, guaranteeing even baking.
• Finally, the perforated aluminum plate is also the ideal support for your silicone pastry cloths and silicone baking mats so useful for your macaroons, tiles, etc...

Product features:

• Thickness : 1,5 mm
• Dimensions : L 40 x W 30 cm
• Material: aluminum

How to maintain the aluminum baking sheet?

Wash with hot water and dishwashing liquid, dry well and store in a dry place. Do not put in the dishwasher.

How to use a baking sheet ?

Combine with a silicon mat or baking paper for cold forming (easier to remove from the mould) and baking.

Which baking sheet to choose?

The baking sheet is the essential kitchen utensil for pastry chefs and cooks. Indeed, baking is one of the most important steps in the preparation of pastries and other dishes.

The unperforated baking sheet is perfect for baking macaroons and for preparations that need to be "seared" at the base.

The perforated baking sheet is used for most cooking applications. It allows the heat to pass through evenly and is perfect for baking from below. Ideal for pie shells and choux, for example.

Oven baking sheet

The ideal size of a baking tray for a domestic oven is 40 x 30 cm. The size of this baking sheet, 60 x 40 cm, is more suitable for professional ovens.