White Chocolate Chips (350g)

Chocolate drops resistant to cooking. They will be ideal for decorating your cakes, cupcakes, cookies, entremets, all pastries in general. This is a delicious Belgian chocolate. Follow the instructions on the FunCakes package.

Add chocolate chips to muffins, cookies and cakes with Bake Stable Chocolate! Bake-stable chocolate is chocolate that does not melt. This means it can withstand the high temperatures of your oven and be added to your dough. Do you like your muffins, cookies or cakes to have a little bite? Then try adding these chocolate drops from FunCakes. The drops are available in milk, dark and white and are made of real Belgian chocolate. Because when you spend hours in the kitchen making a work of art, you only settle for the best.

Looking for more chocolate chips? Then go for FunCakes Chocolate Chunks. They're exactly the same, but a little bigger. The chips are best suited for muffins and cakes. If you prefer cookies to chocolate chips, we recommend the chocolate pieces. Due to temperature differences, the drops may melt in transit. They can still be used, but they may not arrive in their original wafer shape. Follow the usual instructions on the package to process the fondant.

• Oven stable chocolate to add to your baked goods!
• Can be added to cakes, muffins, cupcakes and cookies.
• FunCakes chocolate drops are made from the finest Belgian chocolate.
• Content: 350 grams.
• Storage: Store in a cool and dry place, between 8 and 20°C.

Preparation: Pour the desired amount of drops directly into the desired product (batter, bread dough, ice cream, etc.).

Ingredients: sugar, powder whole milk, cocoa butter (21%), skimmed milk powder, emulsifier: E322(soy), natural vanilla flavor.

For allergens, see ingredients in bold.

May contain traces of: nuts.

This product is certified Halal.