FunCakes Sugar Dough - Botanical Green - 250gr

Botanical Green sugar paste has a beautiful, trendy green color and a delicious vanilla flavor. Perfect for covering cakes and cutting out shapes. Knead well before use and spread over a thin layer of powdered sugar.

You can also use sugar paste for modeling or creating different shapes and designs. To cover a round cake with a diameter of 20 cm, you'll need around 500 g of sugar paste.

• FunCakes sugar paste has a delicious vanilla flavor, is very soft, creamy and easy to use thanks to its fine structure. It is soft, flexible and hardens completely after processing.
• Thanks to its satin finish, FunCakes sugar paste is perfect for covering cakes. Would you like to cut shapes out of the sugar paste, then you're sure to get neat, clean and precise cuts.

Preparation: The following process is recommended for best results: Allow the sugar paste to reach room temperature. Knead sugar paste firmly until smooth and elastic. Sprinkle the work surface with a little powdered sugar and roll out the sugar dough with a rolling pin into an even shape (2-3 mm thick). Turn the dough over by a quarter to prevent sticking. Are there still small cracks visible at the edges when the sugar dough is rolled out? Knead again firmly until the edges are smooth when rolled out. The sugar paste is now ready to use.

This product is packaged in the following languages: Dutch, English, German, French, Spanish, Italian, Polish, Swedish, Danish and Finnish.