{"product_id":"diamant-comestible-pour-gateaux","title":"Diamant edible for cakes","description":"\u003cp\u003eThese \u003cstrong\u003eedible jewels\u003c\/strong\u003e are perfect for adding a girly, glamorous touch to all your cakes and cupcakes!\u003c\/p\u003e\r\n\u003cp\u003eThese pretty \u003cstrong\u003etransparent edible diamonds\u003c\/strong\u003e, made from soft jelly, will make your pastries shine with a thousand lights!\u003c\/p\u003e\r\n\u003cp\u003eFeatures:\u003c\/p\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eDimensions: +\/-10 mm\u003c\/li\u003e\r\n\u003cli\u003ePackaging: 20 pcs\u003c\/li\u003e\r\n\u003cli\u003eColors: transparent\u003c\/li\u003e\r\n\u003cli\u003eGluten-free\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003ch3\u003eHow to use edible diamonds?\u003c\/h3\u003e\r\n\u003cp\u003eReady to use, simply place them on your cakes. We advise you to place the diamonds on your cakes at the last moment to prevent them from melting in the refrigerator.\u003c\/p\u003e\r\n\u003cp\u003eSuitable only for use on sugar paste and buttercream.\u003c\/p\u003e\r\n\u003ch3\u003eHow do I remove the edible diamonds from the plate?\u003c\/h3\u003e\r\n\u003cp\u003eWe recommend placing the diamonds in the freezer for 1 to 2 hours, then removing them by running your finger over them until they peel off.\u003c\/p\u003e\r\n\u003ch3\u003eHow to store edible diamonds in jelly?\u003c\/h3\u003e\r\n\u003cp\u003eProtect from light: may cause chromatic degradation. Do not expose to temperatures above 40°C. \u003c\/p\u003e\r\n\u003cp\u003eStore in a cool, dry place. Keep away from heat and humidity.\u003c\/p\u003e","brand":"Cerf Dellier","offers":[{"title":"Default Title","offer_id":54494074536265,"sku":"P-DecoGelee-Diamant-PD","price":6.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1015\/7365\/6905\/files\/p1285.jpg?v=1780690593","url":"https:\/\/special-day.ch\/en\/products\/diamant-edible-for-cakes","provider":"Special Day","version":"1.0","type":"link"}